Navy Culinary Specialist Apprentice Jaylon D. Moye honored in Dignified Transfer Apr. 23

A U.S. Navy carry team transfers the remains of Navy Culinary Specialist Apprentice Jaylon D. Moye of Pataskala, Ohio, April 23, 2021, at Dover Air Force Base, Delaware. Moye was assigned to USS Dextrous, Bahrain. (U.S. Air Force photo/Jason Minto)

PHOTO BY: Jason Minto
VIRIN: 210423-F-UK538-1014.JPG
FULL SIZE: 4.31 MB
Additional Details

CAMERA

ILCE-7M3

LENS

FE 24-240mm F3.5-6.3 OSS

APERTURE

63/10

SHUTTERSPEED

1/640

ISO

400

IMAGE IS PUBLIC DOMAIN

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This photograph is considered public domain and has been cleared for release. If you would like to republish please give the photographer appropriate credit. Further, any commercial or non-commercial use of this photograph or any other DoD image must be made in compliance with guidance found at https://www.dimoc.mil/resources/limitations, which pertains to intellectual property restrictions (e.g., copyright and trademark, including the use of official emblems, insignia, names and slogans), warnings regarding use of images of identifiable personnel, appearance of endorsement, and related matters.

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