Thanksgiving meal
Col. Mark Camerer, commander of the 436th Airlift Wing, serves Thanksgiving Day turkey to Army Staff Sgt. Arnaldo Irizarry, a Army liaison who works at the Charles C. Carson Center for Mortuary Affairs, Nov. 24, 2011, at the Patterson Dining Facility at Dover Air Force Base, Del. Commanders, chief master sergeants and first sergeants served active-duty military, retirees and dependents Thanksgiving Day meals. Irizarry is assigned to the mortuary here under the Casualty and Mortuary Affairs Operations Center, U.S. Army Human Resources Command, located at Fort Knox, Ky. (U.S. Air Force photo/Roland Balik)
PHOTO BY:
Unknown
VIRIN:
111124-F-BO262-074.JPG
FULL SIZE:
2.37 MB
CAMERA
N/A
LENS
N/A
APERTURE
N/A
No camera details available.
IMAGE IS PUBLIC DOMAIN
Read More
This photograph is considered public domain and has been cleared for release.
If you would like to republish please give the photographer appropriate credit.
Further, any commercial or non-commercial use of this photograph or any other
DoD image must be made in compliance with guidance found at
https://www.dimoc.mil/resources/limitations,
which pertains to intellectual property restrictions (e.g., copyright and
trademark, including the use of official emblems, insignia, names and slogans), warnings
regarding use of images of identifiable personnel, appearance of endorsement, and related matters.