Col. Dan Merry, Air Force Mortuary Affairs Operations commander, serves Senior Airman Chanelle Lamb, during a Thanksgiving meal at the Charles C. Carson Center for Mortuary Affairs, Dover Air Force Base, Del., Nov. 18, 2014. Lamb is a reservist from the 512th Memorial Affairs Squadron, Dover AFB, is deployed in support of the mortuary mission (U.S. Air Force photo/Capt. Ray Geoffroy)
Rosanne Hirth, a USO volunteer, serves food to the team at Air Force Mortuary Affairs Operations during a Thanksgiving meal, Nov. 18, 2014. The USO and its volunteers continuously serve the mortuary staff and families of the fallen who travel to Dover AFB, Del., for the dignified transfer of a loved one. (U.S. Air Force photo/Capt. Ray Geoffroy)
David Sparks, Air Force Mortuary Affairs Operations chaplain, greets Master Sgt. Nicole Zottola while she goes through the line for the Thanksgiving meal at the mortuary, Nov. 18, 2014, at Dover Air Force Base, Del. The annual meal is an opportunity for AFMAO leaders and Airmen to develop camaraderie and esprit de corps. Zottola is deployed to the mortuary from Pittsburgh International Airport Air Reserve Station, Pa. (U.S. Air Force photo/Capt. Ray Geoffroy)